Tag Archives: Diabetes

A plant-based diet may help those with Crohn’s disease

Have you ever been told to eat your veggies? Many of us have been told as children that vegetables and other plant-based foods would help us grow strong. And as adults, you may have been told that eating more vegetables will help you manage your weight. But recent studies show that plant-based foods may also be good for your gut health, especially for those with Crohn’s disease.

What is Crohn’s disease?

Crohn’s disease is a type of inflammatory bowel disease (IBD) that can greatly impact quality of life. Those with the condition have symptoms like abdominal pain, severe diarrhea, weight loss, malnutrition, and fatigue. Also, people with severe forms of the disease can also have inflammation in their skin, eyes, joints, and liver too.

If you think you may have Crohn’s disease, there are certain tests that can help diagnose it. Such tests include a colonoscopy, a CT scan, an MRI scan, or certain blood tests like a fecal occult blood test. Once diagnosed, you can treat this condition with anti-inflammatory medicines, immune system suppressors, or antibiotics. Other medicines people may use to relieve symptoms of Crohn’s include:

  • anti-diarrheals
  • pain relievers
  • iron supplements
  • vitamin B-12 shots
  • calcium and vitamin D supplements

People with Crohn’s disease may need some vitamin supplements since the disease can sometimes cause deficiencies. For example, the disease can cause B-12 deficiency in some or may cause anemia due to blood loss from blood in the stool. Also, those with the disease  may be at higher risk for the bone weakening condition osteoporosis which can make calcium and vitamin D supplements necessary to help strengthen bones.

Why is a plant-based diet good for you?

A diet rich in plant-based foods are healthy for you for many reasons. Plant-based foods like fruits, vegetables, nuts, and seeds contain not only fiber, but also antioxidants. Antioxidants help reduce inflammation in the body, and therefore can help reduce risk of inflammatory diseases like heart disease, diabetes, and digestive conditions like IBD.

In fact, research shows that a plant-based diet can improve weight, blood glucose levels, as well as mental health. In turn, such a diet can help increase quality of life of those with diabetes. Therefore, adding in at least 1.5 cups of fruit and 2 cups of vegetables a day into your daily regimen can help enhance your health for many years to come in many ways.

Plant-based diet and Crohn’s disease research

A recent case study shows promise that a plant-based diet may help those with Crohn’s reduce symptoms. One man with Crohn’s disease started a plant-based diet with no animal-based products or highly processed foods after treatment for his disease was not fully working. Although he received IV infusions of medication every two months for a year to help his symptoms, he still had not achieved remission of his symptoms. He still suffered with abdominal pain, bloating, and fatigue.

So, during his second year of using medication, he started a plant-based diet. After six months of sticking to this diet and exercising, a colonoscopy revealed “complete mucosal healing with no visible evidence of Crohn’s disease.” Now researchers are not sure if this type of diet would help everyone with the condition, but it does provide experts with the drive to do more research into this type of diet for those with the condition.

Other ways you can improve gut health

Besides eating a plant-based diet, there are other ways you can help your gut health including the following:

  • Eat more fermented foods: Foods like yogurt, sauerkraut, kimchi, or drinking kombucha contain healthy bacteria. Therefore, they can provide the body with good bacteria that can help increase diversity in the gut, and in turn reduce inflammation.
  • Take a probiotic supplement daily. A probiotic supplement is another way to get more healthy bacteria into your gut. Be sure to take one daily that contains a diverse array of strains and at least 1 billion colony-forming units (CFUs) like Biovia30 by Vita Sciences. Biovia30 contains 10 probiotic strains with a total of 30 billion CFUs per serving to help promote digestive health.
  • Manage stress: Whether you use yoga, meditation, or talk therapy to help you manage stress, be sure to do something to help you stay calm. This is because stressors, even those like a lack of sleep, can disrupt the bacteria in the gut.
  • Exercise often: Research shows that those who exercise most days of the week have a greater diversity of gut bacteria than those who don’t. So, try to be active as often as you can to help your gut health.

-written by Staci Gulbin, MS, MEd, RD, LDN

References:

Centers for Disease Control (November 16, 2017) “Only 1 in 10 Adults Get Enough Fruits or Vegetables.”

Leonard, J. (May 28, 2019) “10 ways to improve gut health.” Medical News Today.

Mayo Clinic (June 26, 2019) “Crohn’s disease.”

Paddock, Ph.D., C. (June 27, 2019) “Could a plant-based diet be the answer to Crohn’s disease?” Medical News Today. 

Toumpanakis, A., Turnbull, T., and Alba-Barba, I. (October 2018) “Effectiveness of plant-based diets in promoting well-being in the management of type 2 diabetes: a systematic review.” BMJ Open Diabetes Res Care., 6(1):e000534.

 

 


  • Diet and Exercise for Diabetes Prevention

    healthy, diet, diabetes, healthIf you have been told you are at risk for diabetes, then I’m sure you’ve been told to diet and exercise. This advice is nothing new to help lower your risk. However, new research confirms a method of diet and exercise that can prevent those with prediabetes from developing diabetes. Read below for more on this research and learn how you can lower your risk of this chronic condition today.

    What is prediabetes?

    Prediabetes occurs when a person’s blood glucose levels are higher than normal, but not high enough to meet type 2 diabetes criteria. According to the Centers for Disease Control, about one in three American adults have diabetes. And surprisingly, about 90-percent don’t even know that they have it. That is why it’s so important for everyone to have their numbers checked every year.

    These numbers include not only fasting blood glucose levels, but also cholesterol, trigycerides, blood pressure, and HgA1C. HgA1C tells you the average blood glucose levels in your body over the previous three months. Those with a HgA1C level below 5.7 are in the healthy range. However, those with a level between 5.7 and 6.4 are in the prediabetes range.  And if this level tests 6.5 or above two times in a row, then a person is given a diagnosis of type 2 diabetes.

    Prediabetes research

    A recent study looked at the effect of diet and exercise on the changeover from prediabetes to type 2 diabetes. The study looked at 962 patients with prediabetes and followed them for about three years.

    All patients were first placed on a 800-calorie diet with a meal replacement for two months. Then, patients were either placed on a high protein and low glycemic diet or a moderate protein and moderate glycemic diet. Patients were also asked to either engage in vigorous intensity exercise for 75 minutes a week or moderate intensity for 150 minutes a week.

    Study results show that only 62 of the 962 patients enrolled in this study progressed from prediabetes to type 2 diabetes.  Both diet programs tested showed reduced risk of the condition. Therefore, researchers suggest that a period of meal replacement-induced weight loss followed by three years of weight maintenance is an effective strategy for preventing prediabetes progression to type 2 diabetes. So, just eat a balanced diet of lean proteins and plant-based foods and stay as active as possible to lower your risk.

    Other ways you can lower your risk of diabetes

    Besides diet and exercise, use the following tips to improve your health and lower your risk of type 2 diabetes. Just small changes made each week can over time lower your risk in a big way.

    • Manage stress through therapy, exercise, support groups, relaxation breathing, meditation, or yoga. Research shows that those who experience more perceived stress are more likely to be at risk for getting type 2 diabetes.
    • Be sure to sleep at least seven hours each night if possible to help your body regulate blood glucose levels better. According to the Joslin Diabetes Center, those who do not sleep enough each night are at higher risk for type 2 diabetes. Not to mention that these people are also at higher risk for heart disease, high blood pressure, and stroke. So, be sure to reduce screen time before bed time and avoid eating less than two hours before bed time. These tips are just some ways you can improve bed time and avoid interrupted sleep.
    • Consume more fiber in your diet through whole grains, fruits, and vegetables. This will not only help you to improve gut health but can aid in weight management.
    • Take a daily supplement such as Glucarex by Vitasciences. Glucarex contains natural ingredients like chromium, vanadium, alpha lipoic acid, and cinnamon. This supplement formula supports healthy weight, metabolism, and blood glucose levels.

    -written by Staci Gulbin, MS, MEd, RD

    References:

    Centers for Disease Control and Prevention (last reviewed May 30, 2019) “Prediabetes: Your Chance to Prevent Type 2 Diabetes.”

    Healio Primary Care (June 11, 2019) “Weight loss, behavior change prevents changeover from prediabetes to type 2 diabetes.”

    National Institute of Diabetes and Digestive and Kidney Diseases (April 2018) “The A1C Test & Diabetes.”


  • Lower your stress to lower diabetes risk

    Stress is an inevitable part of life. Whether you’re stuck in traffic, running late for work, juggling a heavy workload, or dealing with family issues, everyone deals with stress in some way on a daily basis. However, since it can be hard to avoid stress, how you deal with it can impact the way it affects your health. A recent study has found that those with more reported stress had a higher risk of developing type 2 diabetes than those who had less reported stress.

    What is stress? 

    You may know what stress feels like, but do you actually know what it is? By definition, stress is the body’s natural defense against danger. Stress often occurs when a person is overwhelmed by the demands they face at any given time. In times of stress, the body releases certain hormones that prepare the body to deal with stress. Also, in times of stress, digestion slows, breathing quickens, and heart rate increases. This fight or flight response provides the body with the resources it needs to face any dangers.

    Stress and diabetes

    During the fight or flight response, the hormones released create a lot of energy that the cells can use. This energy comes in the form of glucose and fat. In those with diabetes, this fight or flight response may not always work so well.  This is because insulin may not always be working well or be present at all to help the cells use energy. In turn, the glucose can build up in the blood.

    Not to mention that stress can also increase blood glucose levels directly. Research shows that those with type 2 diabetes often have higher blood glucose levels when they experience stress. Also, those who experience stress may not deal with it in a healthy way. For example, some people may drink alcohol, smoke, or eat unhealthy foods when they feel stress. This in turn can increase blood glucose levels and negatively impact health.

    Stress and diabetes research

    A recent study by Chinese researchers looked at data from around 500,000 adults. This data included blood glucose levels, reported stress, and other related health data. Study results show that those who reported one stressful event had a 10-percent increased risk of developing type 2 diabetes compared to those who reported none.

    This risk went up to 33-percent when a person reported two or more stressful events. Personal stress seemed to produce the highest levels of diabetes risk. This type of stress especially affected diabetes risk when it involved losing a job, retiring, or death of a loved one.

    How to manage stress and diabetes

    From these study results, it’s clear to see that stress has a direct link with diabetes risk. Now since you can’t control the stress that enters your life, but you control how you deal with it. Experts suggest that by better managing stress, you can lessen the impact it has on your health. Some examples of ways to cope with stress include:

    • deep breathing
    • gardening
    • walking
    • yoga
    • meditating
    • listening to your favorite music
    • talking with a counselor or trusted friend or loved one

    When you are better able to handle stress, you will be better able to handle your health. In other words, when you can manage stress better, you will likely be better able to take care of your health in other ways. You will likely move more, make healthier food choices, sleep better, and keep better track of your blood glucose levels.  In turn, these healthy habits will help you better deal with your diabetes.

    If you still feel like stress is keeping you up at night though, then try Somnova by Vita Sciences. Using natural ingredients like L-theanine and melatonin, Somnova works to relax your mind, produce peaceful sleep, and in turn help you feel refreshed. This improved sleep can help you to better manage stress in your life, and in turn lower your risk of type 2 diabetes.

    -written by Staci Gulbin, MS, MEd, RD of LighttrackNutrition.com

    References:

    American Diabetes Association (last reviewed June 7, 2013) “Stress.” http://www.diabetes.org/living-with-diabetes/complications/mental-health/stress.html

    National Institute of Diabetes and Digestive and Kidney Diseases (November 2016) “Managing Diabetes.”

    Nordqvist, C. (last updated November 28, 2017 by Timothy J. Legg, Ph.D., CRNP) “Why stress happens and how to manage it.” Medical News Today

    Wang, M., et al. (February 2019) “Associations between stressful life events and diabetes: Findings from the China Kadoorie Biobank study of 500,000 adults.” Journal of Diabetes Investigation, https://doi.org/10.1111/jdi.13028

     


  • Could intermittent fasting help your diabetes control?

    intermittent fasting, fasting, health, weight loss, dietWhen it comes to diabetes control, you may know that carbohydrate intake must be controlled. Along with this, intake of certain concentrated sweets and sugary drinks should be limited. Also, a plant-based diet has been shown to help diabetes. Besides these traditional methods of controlling blood glucose through diet, meal timing, like intermittent fasting, may also help. Recent studies show that limiting meal times to a certain portion of the day may help improve weight and metabolic health.

    What is meal timing?

    Meal timing can describe a number of different ways of eating. For athletes it may mean timing meals before and after workout to ensure sufficient energy. However, for those with diabetes, it may mean planning out carbohydrate intake to control blood glucose levels. Also, meal timing could mean intermittent fasting, which limits the amount of time a person eats during each day.  Research over the past few years shows that intermittent fasting may help improve metabolic health parameters. This in turn could help improve blood glucose control in those with diabetes.

    What is intermittent fasting?

    There are several forms of intermittent fasting (IF), but the premise for all forms is similar. Basically, IF limits the amount of time each day that a person eats so that the body can heal during hours of fasting. The most common forms of IF include:

    • Fasting for 12 hours a day: Those starting out on IF can use this method to help your body adapt to fasting gradually.
    • The 16:8 method:  This method of IF involves fasting for 16 hours a day, and limiting eating to 8 hours daily.
    • The 5:2 method: This method of IF involves eating a healthy, balanced diet for 5 days. Then on the other two days, you consume only 500 to 600 calories on two, non-consecutive days of the week
    • Alternate day fasting: This method of IF involves fasting every other day. On fasting days, you can consume either no food or only about 500 calories. Although, you should consume plenty of low to no calorie fluids for hydration. This is an extreme form of IF, so be sure to ask your doctor before starting to make sure its safe for you.

    IF and blood glucose control

    Recent research shows that IF may help those with diabetes control their blood glucose. One study involved three case studies of patients with diabetes that followed IF.  Each patient fasted for 3 to 4 days a week for 7 to 11 months. Study results show that patients were able to lose significant amounts of weight and reduce their HgA1C levels. An HgA1C level is the average blood glucose level of a person over three months.

    Another study looked at the effect of a 1-week trial of IF on 15 men at risk of diabetes. These men only consumed food for nine hours during the day, and then fasted for 15 hours.  During their feeding times, they consumed their regular diets. Study results show that restricting eating time during the day can help improve blood glucose levels. In turn, this could help those at risk for type 2 diabetes to lower their risk of this chronic disease.

    Other ways to control blood glucose levels

    Besides changes in diet, there are other ways a person can control their blood glucose levels such as the following:

    • Exercise: Staying active most days of the week for at least 30 minutes can help you improve insulin sensitivity and control blood glucose. You don’t have to exercise all 30 minutes at once. Just a few minutes of exercise throughout the day adds up to better blood glucose and overall health.
    • Medication: Be sure to follow the medication regimen recommended by your doctor to help control your blood glucose levels. Also, visit your doctor often to keep track of your blood glucose levels and tweak your dosage if needed.
    • Manage stress: Since stress can increase your blood glucose level, it’s important to manage stress to control blood glucose levels. Working with a psychologist, learning to relaxation breathe, or taking yoga classes can help you manage stress.
    • Take a daily supplement: If your doctor is ok with it, then a daily supplement might help blood glucose control. A supplement such as Glucarex by VitaSciences contains ingredients like cinnamon and alpha lipoic acid can support weight loss as well as healthy metabolism and blood glucose levels.

    -written by Staci Gulbin, MS, MEd, RD of LighttrackNutrition.com

    References:

    Cohut, M. (May 2, 2019) “To control blood sugar, set strict meal times.” Medical News Today.

    Furmli, S., Elmasry, R., Ramos, M. and Fung, J. (October 2018) “Therapeutic use of intermittent fasting for people with type 2 diabetes as an alternative to insulin.” BMJ Case Rep., 2018: bcr2017221854.

    Leonard, J. (last reviewed June 28, 2018 by Butler, RD, LD, N.) “Seven ways to do intermittent fasting.” Medical News Today.

    Mayo Clinic (May 6, 2017) “Diabetes management: How lifestyle, daily routine affect blood sugar.”


  • Eat a plant-based diet for kidney health

    fruit, vegetable, plant, plant-based, diet, healthUnless you have kidney disease, you may not realize how important these small organs are to overall health. Although they are only about the size of a fist each, these bean-shaped organs do a lot for your body. Their main function is to filter the blood. However, they also work to remove wastes from the body as well as remove extra water to produce urine. The kidneys also make hormones to help with bone health and blood pressure health.

    Because of these important functions, it’s important to eat healthy to take care of your kidneys. The Kidney Foundation endorses a DASH (Dietary Approaches to Stop Hypertension) diet for kidney disease. This diet is rich in fruits and vegetables and lean proteins and is low in sodium and added sugar. A recent study confirms such recommendations by saying that a plant-based diet is key to kidney health. Let’s learn more about the plant-based diet and how it can help kidney health.

    About the plant-based diet

    A plant-based diet is well-known for its benefits to heart health and lowering risk of diabetes. If yo want to follow such a diet, you don’t need to eat just plants to reap the health benefits. However, just adding plant-based foods to meals and snacks each day can help you gain fiber and a variety of nutrients. Such nutrients include antioxidants that can reduce oxidative stress and lower risk of chronic diseases like heart disease and diabetes.

    Experts suggest that there are three types of plant-based diets that include:

    • An overall plant-based diet: This diet focuses mainly on plant-based fruits, vegetables, nuts, and seeds, while limiting all types of animal products. These animal products include meats, fish, poultry, dairy products, and eggs.
    • A healthful plant-based diet: This diet focuses on consuming mostly plant-based whole foods like fruits, vegetables, nuts, seeds, and legumes. In addition, this diet limits less healthy plant-based foods like processed foods and also limits animal products.
    • An unhealthful plant-based diet: This type of diet consists mostly of unhealthy plant-based foods such as processed fruit juices, refined grains like pasta and white rice, as well as potatoes like french fries.

    It was found that those following the healthful plant-based diet had the lowest risk of heart disease. On the other hand, those who followed the unhealthful plant-based diet had the highest heart health risk.

    When it comes to kidney health, the plant-based diet can provide many health benefits.  One of the primary benefits is that it will hamper the development or progression of some complications of kidney disease like heart disease. Also, research shows that a plant-based diet can help improve blood pressure, and glomerular filtration rate (GFR), of which the latter describes the flow rate of fluid through the kidney.

    Kidney health diet recommendations

    Vegetarianism, full or part-time, is recommended for those with kidney health issues. Therefore, a healthful plant-based diet, as mentioned before,  could be beneficial to kidney health. In fact, a recent report by the American College of Physicians states that a plant-based diet could slow the progression of chronic kidney disease (CKD) and improve symptoms.

    The plant-based diet is recommended since diets rich in vegetable proteins, rather than animal proteins, can improve acidosis and slow nephropathy in patients with CKD and poor renal function.  Examples of plant-based diets, such as the Mediterranean and DASH diet, are recommended to improve kidney health.

    Take home message

    If you want to keep your kidneys healthy or improve the health of diseased kidneys, then the plant-based diet is the way to go. You can start slow by adding a serving of fruits or vegetables each day to meals and snacks. Then, slowly weed out most high sodium and high sugar foods from your diet. Before you know it, your body will feel better inside and out and your kidneys will be able to do their job the best it can.

    If you still feel you need extra help with kidney health, try a supplement like Urivo by Vita Sciences. Urivo contains cranberry and probiotics, or healthy bacteria, that support immune system, bladder, and kidney health.

    -written by Staci Gulbin, MS, MEd, RD

    References:

    American College of Physicians Internal Medicine Meeting (April 17, 2019) “Best dietary practices for those with CKD.” Healio

    Gluba-Brzózka A, Franczyk B, Rysz J. (April 2017) “Vegetarian Diet in Chronic Kidney Disease-A Friend or Foe.” Nutrients. 9(4):374.

    Harvard Health Publishing Harvard Medical School (January 2018) “The right plant-based diet for you.”

    National Institute of Diabetes and Digestive and Kidney Diseases (June 2018) “Your Kidneys & How They Work.”

    National Kidney Foundation (last reviewed February 2, 2017) “The DASH Diet.”

     

     

     

     


  • Reduce carbs at breakfast to lower blood sugar

    breakfast, carbohydrate, diabetes, health, dietWhen you first wake up in the money, it may be easy to grab something quick like a donut, pastry, or a quick bowl of cereal. However, what you choose to eat for breakfast could very well set the tone for what you eat the rest of the day. In fact, research shows that if you reduce carbohydrate intake at breakfast, then you could help control your blood glucose levels. Let’s learn a little more about this study, about blood glucose levels, as well as ways you can reduce carbs at your next morning meal.

    Reducing carbs at breakfast to lower blood glucose levels

    A recent study looked at the impact of a high-fat, low carbohydrate breakfast meal on blood glucose levels over 24 hours. Study results show that post-meal, or postprandial, hyperglycemia (high blood glucose levels) were reduced with this diet as compared to standard diet (55% calories from carbohydrate, 30% calories from fat, 15% calorie from protein). Also, this higher fat, lower carbohydrate breakfast helped keep blood glucose levels more stable throughout the day than the standard diet.

    How to eat a low-carb breakfast meal

    The following low to no-carb foods can be used to build a delicious low-carb breakfast meal.

    • Eggs
    • Bacon
    • Ham
    • Turkey
    • Chicken
    • Cottage cheese
    • Low carb vegetables like peppers, onions, broccoli, cauliflower, carrots, zucchini, kale, mushrooms, and spinach
    • Cheese
    • Plain Greek yogurt
    • Low carb fruits like strawberries, blueberries, or raspberries

    Use this reference as a guide to other low-carb produce that can be added to your low carb meal.

    Other ways to lower blood glucose levels

    Besides making changes in your diet, read below for ways you can manage your blood glucose levels.

    • Stay active: Every step counts when it comes to your health. Therefore, be sure to stay active every day to help manage your blood glucose levels and keep your heart healthy. Staying active can help control blood glucose levels by making insulin more sensitive. Exercise will also help you to manage your weight and use the blood glucose you have for energy.
    • Manage stress: Stress can release hormones in the body that can raise blood glucose levels. Therefore, be sure to find ways to manage your stress levels. Walking, talking to a counselor, relaxation breathing, and yoga are some ways you can manage stress.
    • Drink plenty of water each day: The body is mostly made up of water, so its important for many processes in the body. When it comes to blood glucose, water can prevent dehydration and in turn help the body remove extra sugars from the body through your urine. Try to drink at least 8 cups of water or low to no calorie fluids per day. You may need more fluid each day depending on your height, weight, and activity level.
    • Check your blood glucose often:  If you have diabetes, then you should check your blood glucose levels often. This will help you track your progress and find areas of your diet or medication routine that may need to be tweaked. This will help you manage blood glucose levels better. Be sure to to visit your doctor at least once or twice a year to have labs checked and adjust your meds if needed.
    • Take a blood glucose control supplement: If you’re already eating a healthy diet and exercising, then the next step in lowering your blood glucose levels would be to add a blood glucose-lowering supplement if needed. Glucarex by Vita Sciences is an example of a blood glucose support supplement that could help you. Glucarex contains ingredients like chromium, alpha-lipoic acid, and cinnamon to naturally support healthy weight loss, metabolism, and blood glucose levels.

    -written by Staci Gulbin, MS, MEd, RD of LighttrackNutrition.com

    References:

    Chang, C.R., Francois, M.E., and Little, J.P. (April 2019) “Restricting carbohydrates at breakfast is sufficient to reduce 24-hour exposure to postprandial hyperglycemia and improve glycemic variability.” The American Journal of Clinical Nutrition.

    Fletcher, J. (last reviewed January 26, 2018 by Maria Prelipcean, M.D.) “How can you lower your blood sugar levels?” Medical News Today.

    University of California, San Francisco (accessed April 17, 2019) “Diabetes Education Online: Controlling Blood Sugar.”


  • Add nuts to your diet for better brain health

    Bowl of mixed nuts on rustic wooden table in natural light.

    Almonds, walnuts, peanuts, and pistachios are all delicious nutrient-dense snacks. Nuts are often mentioned as healthy snacks for heart health. Not to mention that they taste great and can be a healthy replacement to chips as a salty and crunchy snack. But did you know that they can also help your brain health? A recent study shows that eating a little bit of nuts everyday can benefit brain health.

    About nuts

    Nuts come in many varieties, but they all provide rich health benefits. These tasty plant-based treats contain many important nutrients like:

    • healthy fats like monounsaturated (MUFA)  and polyunsaturated (PUFA) fats
    • protein
    • soluble and insoluble fibers
    • vitamin E
    • vitamin K
    • folate
    • thiamine
    • minerals such as magnesium, copper, potassium, and selenium
    • antioxidants
    • phytosterols

    Because of their antioxidant content, nuts are great for reducing the amount of inflammation in the body. This in turn can help lower risk of inflammatory related conditions like heart disease and type 2 diabetes.

    In particular, eating just an ounce or two of almonds daily can reduce blood glucose levels after meal time. They can also increase satiety or fullness in those with type 2 diabetes. Also, eating an ounce or so of walnuts daily can help some people lose weight since they also help increase fullness and reduce insulin levels. Finally, research shows that eating an ounce and a half of pistachios daily can help improve lipid markers such as reducing LDL-C or “bad” cholesterol.

    Nuts and brain health

    A 2019 study looked at data from the China Health and Nutrition Survey over 22 years. Nut intake data was collected from over 4800 study participants in 1991, 1993, and during the years of cognitive function data collection in 1997, 2001, 2004, and 2006. Study results show that nut intake is associated with reduced levels of cognitive decline.

    In particular, eating more than 10 grams or more of nuts daily, which equates to about 2 teaspoons a day, may benefit brain health. In fact, the researchers report that this small amount of nuts can improve thinking, reasoning, and memory. Also, they report that this same amount of nuts can improve the brain function of older adults by about 60-percent compared to those who didn’t eat nuts.

    Interestingly enough, the same antioxidant and anti-inflammatory qualities that help improve heart health also benefits brain health. Therefore, make sure to add nuts to your daily routine to reap these awesome health benefits.

    Other ways to help brain health

    Now if you’re allergic to nuts, this talk of nuts and health benefits may be a bummer. However, that doesn’t mean that they aren’t other ways you can improve brain health. Read below for tips on keeping your brain at its healthiest.

    • Keep your brain busy: As the saying goes “Use it or lose it.” The same concept works for brain health. Just like you exercise your body to stay fit, you should not forget to do the same for your brain. Crossword puzzles, reading, drawing, painting, and even crafts can help keep your brain strong.
    • Exercise your body: Like I mentioned before, exercise for your body is important for heart health, but also for brain health too. This is because your heart pumps all-important oxygen-rich blood to the brain to keep it healthy. Every step counts, so walk, jog, bike, dance, or do whatever movement you enjoy. Your brain will thank you.
    • Improve your diet: Eating lots of fiber-rich and antioxidant-rich fruits and vegetables can benefit brain health as well as overall health. This is because, just like nuts, these antioxidants reduce inflammation in the body that can increase chronic disease risk. Color your plate with a variety of fruits and vegetables each day to reap the benefits of the different antioxidants they contain that possess different healthful properties.
    • Limit alcohol intake and stop smoking: Smoking can constrict blood vessels , which means less oxygen reaches your brain. For help to quit smoking, visit Smokefree.gov for helpful resources. And as far as alcohol goes, research shows that more than two standard drinks a day can increase dementia risk. A standard drink is equal to 12 ounces beer, 5 ounces wine, or 1.5 ounces liquor.
    • Take a supplement for brain health:  If you don’t feel like you’re getting enough brain food in your diet, then you can add a brain health supplement like UltaMind to your daily routine. UltaMind by Vita Sciences contains innovative compounds like St. John’s Wort and Gingko biloba, to name a few that have been shown to support brain health, memory, focus, and concentration.

    References:

    de Souza, R., Schincaglia, R. M., Pimentel, G. D., & Mota, J. F. (2017). Nuts and Human Health Outcomes: A Systematic Review. Nutrients9(12), 1311. doi:10.3390/nu9121311

    Harvard Health Publishing Harvard Medical School (accessed April 4, 2019) “12 ways to keep your brain young.” https://www.health.harvard.edu/mind-and-mood/12-ways-to-keep-your-brain-young

    Li, Ming and Shi, Z. (February 2019) “A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults Aged 55+ – China Health and Nutrition Survey.” The Journal of Nutrition, Health, and Aging, 23(2): 211-216.

    Roche, Ph.d., B. (July 17, 2014) “10 Ways to Improve Your Brain Health.” Psychology Today, https://www.psychologytoday.com/us/blog/iq-boot-camp/201407/10-ways-improve-your-brain-health

     


  • Could weight loss help lower risk of migraine?

    anxiety, stress, depression, health, mental health, headache, migraineWith summer on the horizon, weight loss efforts are in full bloom. However, weight loss can provide more than just body confidence. The Centers for Disease Control report that just losing 5-percent of your body weight, which is equal to about 10 pounds for a 200 lb. person, can lower your risk of chronic diseases like heart disease and type 2 diabetes. Not to mention that a recent study shows that losing weight can also lower risk of migraines.

    What is a migraine?

    A migraine is a recurring type of headache that causes a throbbing or pulsing pain along with other uncomfortable symptoms. Other symptoms of a migraine may include:

    • nausea
    • weakness
    • sensitivity to light and sound

    Migraines can be triggered by a variety of different things such as:

    • stress
    • anxiety
    • hormonal changes in women
    • loud noises
    • bright or flashing lights
    • lack of sleep
    • tobacco
    • skipped meals
    • certain medicines
    • caffeine
    • too much activity (overexertion)

    Women and those with a family history of migraines are at greater risk of developing migraines. Treatment usually includes certain pain relievers, resting with your eyes closed in a quiet, dark room, as well as placing an eye pack on your forehead and drinking plenty of fluids.

    Migraines and weight loss

    A recent study analyzed data from 10 different studies regarding migraine occurrence. Study results show that those who lost weight had a reduction in the days per month they had migraines. Also, pain severity and duration of the headache was reduced with weight loss. The results seemed to be the same in adults and kids. Also, results were similar for anyone who lost weight, no matter how the weight was lost (i.e. surgery, diet and exercise).

    It is thought that those who are overweight or obese may be more at risk for migraine headaches due to inflammation. Researchers suggest that certain proteins released by fat tissue, obesity-related health problems such as hypertension and type 2 diabetes, as well as psychological risk factors, stroke, and respiratory conditions may also increase risk of headaches in those who are overweight or obese.

    If you have migraines, but have not found success with any medications over-the-counter, then you may want to visit your doctor for suggestions. Another option is to try a natural supplement like Migravent by Vita Sciences. Migravent contains ingredients like CoQ10, magnesium, and riboflavin, among others to help promote migraine relief and provide neurological support.

    Tips on losing weight 

    There are many ways to approach weight loss. It will vary according to the individual. Your current health status will determine your nutrient needs and exercise tolerance. Also, your food allergies or intolerances and daily schedule will help determine the eating plan that will work best for you. The key is to start changing unhealthy habits one at a time. Over time, you will create the healthy lifestyle that helps you meet your health goals and that is easy for you to stick with for the long term.

    Here are some tips to help you start planning your weight loss program.

    • Write down short-term and long-term goals: Although the term goals may make some people sigh in frustration, they are important for keeping you on track with your weight loss regimen. Start by writing out your ultimate goal for the year, then break it down into smaller goals such as monthly goals. For example, your yearly goal may be to lose 50 pounds. Since this can seem overwhelming to approach, break this goal down into smaller monthly goals. These goals should be S.M.A.R.T., or specific, measurable, achievable, relevant, and time-bound. A goal of this kind will help you track your progress since it’s measurable. Therefore, instead of just saying “I want to eat more vegetables,” instead you could make one of your monthly goals “I will eat at least one cup of vegetables at each meal over the next four weeks.”
    • Make time for planning and prepping meals: Your busy schedule may have you pressed for time. However, in order to have the best chance of weight loss success, you need to make time for meal planning and prepping. Just an hour a week can give you plenty of time to write a shopping list and meal calendar. These tools can help you know what foods you need to stay on track with your diet. A registered dietitian may be helpful to get you started on such as meal plan. Once you have the foods you need in stock, then just take another hour or so a week to wash, chop, dice, and portion out fruit and vegetables for meals and snacks. This can provide convenient meal and snack options that can make it easier for you to stay on track throughout the week.
    • Be active whenever possible: Every step counts, so move whenever possible. Take the stairs when you can, or walk your dog or take a walk after meals. You can also take a walk at lunch at work or home to help get some steps in and aid digestion.
    • Visit your doctor regularly: You should visit your doctor at least once a year to check your numbers. These numbers include blood pressure, weight, and labs like cholesterol and blood glucose. However, if you have a chronic condition or are at risk for such conditions like heart disease or diabetes, then you should visit twice a year or more to keep track of your numbers and risk factors.
    • Be accountable: Besides going to the doctor, it’s important to stay accountable in other ways as well to stay on track with your weight loss. This means weekly weigh-ins, having a weight loss buddy, and/or having a health coach to support you and provide motivation along the way.

    -written by Staci Gulbin, MS, MEd, RD of LighttrackNutrition.com

    References:

    Centers for Disease Control and Prevention (last reviewed February 13, 2018) “Losing Weight.” https://www.cdc.gov/healthyweight/losing_weight/index.html

    Mayo Clinic Medline Plus (Last updated on February 7, 2019) “Migraine.” https://medlineplus.gov/migraine.html

    MindTools (accessed March 27, 2019) “SMART Goals: How to Make Your Goals Achievable.” https://www.mindtools.com/pages/article/smart-goals.htm

    Preidt, R. (March 25, 2019) “Fewer Excess Pounds May Mean Fewer Migraines.” https://www.usnews.com/news/health-news/articles/2019-03-23/fewer-excess-pounds-may-mean-fewer-migraines

     


  • Could sugary drinks reduce life expectancy?

    soda, cola, sugar, sugary drinkAnyone who has been on a healthy lifestyle plan knows that you should try not to drink your calories. This is because you want to cut calories wherever you can to lose weight. However, cutting out those sugary drinks are not only helpful in weight loss, but also in cutting your disease risk. In fact, a recent study found that those who drank less sugary drinks had a lower risk of chronic diseases and early death as compared to those who drank sugary drinks often.

    What is considered a sugary drink?

    A sugary drink can be anything from processed colas to fresh squeezed juices. Here are some examples of sugary drinks you should limit in your daily routine.

    • cola
    • milkshakes
    • coffee drink blends
    • orange, apple, or other fruit juices
    • certain kinds of smoothies
    • flavored milks
    • sports drinks
    • sweetened waters
    • energy drinks

    These sugary drinks can be sweetened with plain sugar or one of many forms of sugar used in processed goods. Some examples of added sugars include:

    • brown sugar
    • corn sweetener
    • corn syrup
    • dextrose
    • fructose
    • glucose
    • high-fructose corn syrup
    • honey
    • lactose
    • malt syrup
    • maltose
    • molasses
    • raw sugar
    • sucrose

    Sugary drinks and health outcomes research

    Sugary drink intake has been linked to cognitive impairment, obesity in children and adults as well as dental caries.   Also, some research shows that sugar-sweetened beverage intake may be linked to heart health issues.

    One recent study looked at the impact of sugary-sweetened beverage intake on health. Study results show that those women who drank sugary drinks more than two servings a day had a 63-percent higher risk of early death than those who drank less than one serving a month. Also, by looking at the same factors in men, those who drank more sugary drinks had a 29-percent higher risk of premature death than those who drank less.

    Researchers suggest that this risk of premature death comes from chronic diseases linked with sugary drink intake. For example, those who drink more sugary drinks may have overall poorer diets. In turn, this may lead to a greater risk of obesity. Then this increase in body weight may increase risk of obesity-related diseases like type 2 diabetes, heart disease, and stroke. Therefore, it’s these chronic diseases that increase the risk of early death in those that drink a lot of sugary drinks.

    Other ways to reduce sugar in your diet

    Besides cutting down on sugary drinks, you can cut out sugar in your diet by following the tips below.

    • Have healthy snacks on hand: If you’re not prepared with healthy snacks in tow, then you are more likely to walk to the vending machine for a snack. However, most convenience snacks are full of added sugar and sodium. Therefore, grab some portable fruit like bananas, apples, or oranges before you leave the house for work. Fruit may also contain sugar, but it’s natural sugar. Not to mention, that fruit also contains fiber and antioxidants that help reduce inflammation in the body and keep your gut healthy.
    • Find alternatives to sugary drink options: Instead of energy drinks, reach for a cup of coffee with some almond milk. Or instead of a soda, try drinking a seltzer water infused with fruit like lemon or limes. Also, if you enjoy your coffee blended drink, just opt for sugar-free flavorings, skim or plant-based milk options, and skip the whipped cream and chocolate or caramel drizzle on top.
    • Take a sugar control supplement: If you’re in the midst of trying to cut down on sugar in your diet, but need a little help, then try a glucose control supplement. Glucarex by Vita Sciences is one example of a natural supplement that can help you control your blood glucose levels. This is because Glucarex contains ingredients like chromium, alpha lipoic acid, and cinnamon to help naturally support weight loss, metabolism, and healthy blood glucose levels. Therefore, such a supplement could support any healthy lifestyle habits you are trying to make to improve your health.
    • Know your numbers: By keeping track of your blood glucose, blood pressure, cholesterol, and triglycerides you can detect health problems before they start. Just be sure to visit your doctor often to have your labs checked at least once a year. However, you may have to visit more often if you have a family history of or diagnosis of chronic disease(s) already.

    References:

    Anjum, I., Jaffery, S. S., Fayyaz, M., Wajid, A., & Ans, A. H. (2018). “Sugar Beverages and Dietary Sodas Impact on Brain Health: A Mini Literature Review.” Cureus10(6), e2756. doi:10.7759/cureus.2756

    Bleich, S. N., & Vercammen, K. A. (2018). “The negative impact of sugar-sweetened beverages on children’s health: an update of the literature.” BMC obesity5, 6. doi:10.1186/s40608-017-0178-9

    Bracho-Sanchez, E. (March 18, 2019) “Sugary drinks linked to higher risk of premature death, especially for women, study says.”  https://www.cnn.com/2019/03/18/health/sugary-drinks-premature-death-women-study/

    Centers for Disease Control and Prevention (last reviewed February 27, 2017) “Get the Facts: Sugar-Sweetened Beverages and Consumption.”

    Deshpande, G., Mapanga, R. F., & Essop, M. F. (2017). “Frequent Sugar-Sweetened Beverage Consumption and the Onset of Cardiometabolic Diseases: Cause for Concern?” Journal of the Endocrine Society1(11), 1372-1385. doi:10.1210/js.2017-00262

    Luger, M., Lafontan, M., Bes-Rastrollo, M., Winzer, E., Yumuk, V., & Farpour-Lambert, N. (2017). “Sugar-Sweetened Beverages and Weight Gain in Children and Adults: A Systematic Review from 2013 to 2015 and a Comparison with Previous Studies.” Obesity facts10(6), 674-693.

     


  • A plant-based diet may help treat diabetes

    fruit, vegetable, nuts, seeds, healthy, dietIf you’ve ever tried to eat healthy, which I’m sure most of us have, then you may have been told to eat more vegetables. This is a tried and true statement that is vital to every healthy lifestyle. This is because plant-based foods like fruits and vegetables are full of gut-healthy fiber and antioxidants.  In turn, this helps to lower your risk of chronic diseases like heart disease and diabetes. That is why it may not be surprising that a recent study shows that a plant-based diet may help diabetes treatment.

    What is a plant-based diet?

    There are several ways you may view a plant-based diet. And you don’t have to be a vegetarian or vegan to reap the benefits of this eating plan. In fact, the definition of a plant-based diet is a group of eating habits that avoid eating most or all animal products and support mostly intake of fruits, vegetables, legumes, seeds, whole grains and nuts. Therefore, all you have to do is include a plant-based food to each meal or snack time. So try to pick a variety of colors of plant-based foods to reap the benefits of the vast array of antioxidants.

    Plant-based diet research

    There is a lot of research supporting the benefits of a plant-based diet. Research shows that such a diet can help improve mental health, heart health, quality of life, HbA1c levels, and body weight. It can also help people manage their diabetes. It’s thought that these health benefits stem from the antioxidants in produce that help improve gut health and decrease oxidative stress and related inflammation. Also, plant-based foods provide a ton of nutrients like fiber, potassium, magnesium, folate, iron, and vitamins A and C.

    A recent study looked at how the vegan diet may help those with diabetes. Researchers looked at the effects of vegetable-based foods on health versus animal-based foods. For sixteen weeks, 20 people with type 2 diabetes were fed either veggie-based burgers or meat-based burgers.

    Study results show that the tofu burgers enhanced post-meal insulin secretion more than the meat burger. This means that after meals, blood glucose levels did not rise as much in those on the plant-based diet.  Also, the vegan meal improved beta-cell function, which produces, holds, and releases insulin. This is important since diabetes usually damages the beta-cell function in those who have the condition. Therefore, this study shows that a plant-based diet could help those with diabetes control their condition.

    Other ways to help control diabetes

    Besides eating a plant-based diet, there are other things you can add to your healthy lifestyle to help control diabetes.

    • Stay active: Exercise can help increase how sensitive insulin is and can help the body use blood glucose better for energy. Therefore, be sure to move as much as you can each day. This can be walking, cleaning house, walking around the market, or aerobics, to name a few. Every step counts, so just because you can’t work out at the gym, that doesn’t mean you can’t find other ways to stay active and control your blood glucose levels.
    • Take medications: Many people with type 2 diabetes benefit from taking daily medications that help lower blood glucose levels. Some people may also have to take insulin to assist with diabetes treatment. Your diabetes healthcare team will look at your health history and current health status to find the medicine regimen that will work best for you.
    • Add a daily supplement: A supplement like Glucarex by Vita Sciences can help control blood glucose levels naturally. Glucarex contains  compounds like chromium, alpha lipoic acid, and cinnamon that can support healthy weight, metabolism, and blood glucose levels.
    • See your doctor often: If you have a chronic disease like diabetes, it’s vital to visit your doctor more than once a year. During these visits, have your labs checked and have your medicines adjusted if needed. This can help you stay on top of your diabetes and lower risk of complications.

    -written by Staci Gulbin, MS, MEd, RD of LighttrackNutrition.com

    References:

    Hever, J., & Cronise, R. J. (2017). “Plant-based nutrition for healthcare professionals: implementing diet as a primary modality in the prevention and treatment of chronic disease.” Journal of geriatric cardiology : JGC14(5), 355-368.

    Kahleova, H., et al. (2019) “A Plant-Based Meal Stimulates Incretin and Insulin Secretion More Than an Energy- and Macronutrient-Matched Standard Meal in Type 2 Diabetes: A Randomized Crossover Study.” Nutrients, 11(3): 486.

    Kerley C. P. (2018). “A Review of Plant-based Diets to Prevent and Treat Heart Failure.” Cardiac failure review4(1), 54-61.

    McMacken, M., & Shah, S. (2017). “A plant-based diet for the prevention and treatment of type 2 diabetes.” Journal of geriatric cardiology : JGC14(5), 342-354.

    Toumpanakis, A., Turnbull, T., & Alba-Barba, I. (2018). “Effectiveness of plant-based diets in promoting well-being in the management of type 2 diabetes: a systematic review.” BMJ open diabetes research & care6(1), e000534.