Category Archives: calcium

Can Skipping Breakfast Impact Your Health?

breakfast, egg, vegetable, whole grain, fruit, milkDo you skip breakfast? Does your busy schedule make it hard to eat in the morning? Are you just not hungry in the early hours of the day? You may have heard that breakfast is the most important meal of the day.  Recent research has found that this may be true. Skipping your morning meal can deprive your body of many important nutrients vital to overall health.

Health benefits linked with eating a morning meal include better focus, more energy, lower risk of heart disease and diabetes, among other things. However, a 2011 study found that it is not just important that you eat breakfast, but what you eat at breakfast.

What is a healthy breakfast?

A 2011 study by the Institute of Health and Society in Worcester, UK found that it is lower glycemic and higher protein foods at breakfast that will provide the most health benefits. Therefore, swap out your coffee cake or sugary cereal for more nutrient-dense foods. Recommended morning breakfast protein sources include eggs, legumes, nuts, seeds, fish, and poultry. Also, protein from soy, hemp, and pea protein powders can provide a great non-dairy source of protein.  In addition, cottage cheese and protein-rich Greek yogurt are great morning meal options. It is suggested that 30 grams of protein should be eaten at your morning meal to provide an adequate energy source.

Along with protein, you should balance out your morning meal with complex carbohydrates for fiber.  Such fiber-rich foods may include high-fiber cereals such as bran or oatmeal. Other fiber-rich carbohydrates may include low-glycemic fruits such as berries, grapes, or citrus fruits.  Also, you could add non-starchy vegetables to your breakfast such as peppers, onions, or leafy green vegetables in your omelette. You could also add spinach leaves, kale, or carrots to your morning smoothie with a scoop of plant-based protein powder and some berries.

Recent research

A more recent study in the British Journal of Nutrition has found that those young people who skipped breakfast were more likely to be low in nutrients such as folate, calcium, iron, and iodine. Nearly a third of students who skipped breakfast had low iron intake versus 4-percent who did eat in the morning. Similar findings were found for calcium intake. One-fifth of students who did not eat breakfast had low calcium intake versus 3-percent of those who did eat a morning meal.

The Centers for Diseases Control have found that students who eat a morning meal have improved performance in school. Students who eat breakfast tend to have better focus, attendance, grades, and memory compared to those who skip.  It is likely that adults would have the same benefits from eating breakfast. However, more studies would need to be done in such age groups to confirm this theory.

Filling in the Nutrient Gaps

If you find that you are not getting a morning meal in each day, here are some ways to ensure you are getting all of your nutrients during the day.

  • Have healthy snacks available with you at all times. Fiber-rich nuts and seeds, protein-rich jerky and protein bars, as well as freeze-dried fruit are healthy snacks that do not need refrigeration. Keep these snacks in your car, purse, backpack, or at work to make sure you always have nutritious sources of energy on hand.
  • Carry an emergency protein shake with you on-the-go. Pre-prepared protein shakes and waters can provide portable nutrition.  If you don’t have time to sit down and eat a solid meal in the morning, you can at least sip your meal while sitting in traffic or during your morning class or meeting. There are many non-dairy sources of protein drinks for those who may have a dairy intolerance.
  • Take a multivitamin daily to fill in the nutrition gaps. Ask your doctor to test for such important vitamins as B12, vitamin D, and iron.  If you are low in any of these vitamins, taking supplements may be necessary to get your health up to speed.  In the meantime, it doesn’t hurt to take a multivitamin daily. A great multivitamin choice is Zestia by VitaSciences.  Zestia contains a comprehensive vitamin profile, 45 fruits and vegetables, a superfood complex, and probiotics to help support optimal health.

written by Staci Gulbin, MS, MEd, RD, LDN

Sources:

Centers for Disease Control (May 2014) “Health and Academic Achievement” https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4017414/

Kamada, I., et al. (2011) “The impact of breakfast in metabolic and digestive health.” Gastroenterology and Hepatology from Bed to Bench, 4(2):76-85.

Medline Health News (August 17, 2017) “Young Breakfast Skippers Lack Vital Nutrients” https://medlineplus.gov/news/fullstory_167879.html

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Can Knee Crackles and Pops lead to Arthritis?

When you walk up the stairs does it sound like popcorn popping? Do you feel swelling in those joints after extended movement or climbing up and down stairs? Snapping, cracking, or popping sounds in your knees may be an early sign of arthritis.

Arthritis is an informal way of referring to joint pain or disease. Common symptoms of the knee, arthritis, paincondition include:

  • pain
  • swelling
  • stiffness
  • decreased range of motion

Symptoms of such joint pain may come and go, but if untreated may worsen over time. Severe arthritis may cause permanent joint damage, chronic pain, and may make mobility painful and difficult. Therefore, it is important to treat joint pain as soon as you discover symptoms, no matter how mild they may seem.

A recent study in the journal Arthritis Care & Research looked at 3500 adults ranging in age from 45 to 79 years old and at risk for joint disease. The study found that those middle to older aged adults who heard cracking in their knees often were likely to develop arthritis in the next year.  For example, those that reported hearing their knee crackle “sometimes” or “often” were nearly twice as likely to develop arthritis in the next year as those who reported “never” (8% vs. 4.5%). Furthermore, those who reported hearing their knees crackle “always” were nearly three times more likely to develop the condition in the next year as compared to those who reported “never” (11% vs. 4.5%).

How to Treat Joint Pain

Be sure to visit your healthcare provider if you experience joint pain.  Not only can they provide medications that may help to relieve pain, but they may also be able to take x-rays and blood tests that could check to see if you may have arthritis.

Other ways you can treat joint pain include:

  • Gentle stretching exercises
  • Warm shower
  • Ice packs in the sore area
  • Resting the sore joint

Maintaining a healthy weight by staying active and eating healthy can also reduce joint pain. A joint-healthy diet contains plenty of calcium-rich foods such as milk, yogurt, and other low-fat dairy products as well as leafy green veggies like spinach and kale. Other vitamins and nutrients may also help with the prevention and treatment of joint pain such as the following:

  • Omega-3 fatty acids such as those found in fatty fish, plant-based oils, olives, nuts, and seeds have been found to reduce inflammation in those people who experience joint pain.
  • Glucosamine, a supplement made from the shells of crustaceans such as lobster, crab and shrimp, has been found to decrease joint pain and stiffness.
  • Capsaicin, such as that found in some analgesics, has been found to help rub out mild joint pain.
  • Osteovent by Vita Sciences contains a combination of joint-healthy supplements such as vitamin D, calcium, magnesium, vitamin K, and boron that have been shown to promote strong bones.

You can also visit the Arthritis Foundation website for more information on joint pain research, treatment, and prevention. arthritis, joint pain

-written by Staci Gulbin, MS, MEd, RD, LDN

Sources:

Arthritis Foundation (accessed May 14, 2017) “What is Arthritis?”  & “51 Ways to Be Good to Your Joints” http://www.arthritis.org/

Medline Plus (May 5, 2017) “Do Your Knees Crackle and Pop?” https://medlineplus.gov/news/fullstory_165268.html

NIAMS (July 2014) “Living with Arthritis: Health Information Basics for You and Your Family” https://www.niams.nih.gov/Health_Info/Arthritis/default.asp#d

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Could vitamin D protect against bone loss?

Are you one of the 44 million Americans with low one density?  If so, and if you are over the age of 50, you could be one of the 10 million Americans with osteoporosis. Osteoporosis is a dangerous condition in which your bones become fragile and at risk for fractures.  In older individuals, osteoporosis can lead to hip fractures that can limit mobility, or even spine fractures that could be debilitating.  Older women at are most risk for osteoporosis, but this condition can occur to both men and women at any age.

osteoporosis, vitamin D, bone health

Osteoporosis can weaken bone strength over time increasing risk of hip, wrist, and spinal fractures.

If you want to prevent osteoporosis, there are a few controllable factors that you can take charge of to lower your risk.

  • Quit smoking or don’t start if you don’t smoke.
  • Limit drinking alcohol.
  • Eat a diet rich in calcium and vitamin D

A recent study by researchers from Harvard-affiliated Hebrew Senior Life found that older adults who consumed calcium-rich foods such as yogurt, milk, or cheese had higher bone mineral density in the spine and less bone loss in the hip.  However, this risk was only reduced significantly along with consumption of vitamin D supplementation. It is suspected that this finding is due to vitamin D’s important function of assisting with calcium absorption.  Without vitamin D, our body cannot adequately absorb all of the calcium goodness from the foods that we eat. In turn, our bones cannot receive the strengthening elements of calcium needed to preserve bone and prevent bone loss.

If you are not sure if you are vitamin D deficient, be sure to check with your healthcare provider.  Furthermore, if you are vitamin D deficient, it will be important to start on a vitamin D supplementation regimen.  However, check with your healthcare provider to find a regimen that will be best for you. Other ways to increase vitamin D include consuming foods rich in the vitamin such as:

  • fish oils
  • fatty fish
  • mushrooms
  • beef liver
  • cheese
  • egg yolks
  • fortified milk

Also, by increasing your sunlight exposure you can naturally increase your daily intake of vitamin D.   However, the amount of sunlight exposure needed to provide the most benefit will differ for everyone.   This is because the time of day, where you live, and skin pigmentation can all affect the amount of vitamin D your skin makes.

Furthermore, pair your healthy bone regimen with a supplement like Osteovent from Vita Sciences. Osteovent is power-packed with bone healthy vitamins such as vitamin D, calcium, magnesium, vitamin K, and boron that are recommended by the Open Orthopaedics Journal.

Visit the National Osteoporosis Foundation website for all of the great work they are doing to help increase awareness of osteoporosis and improve bone health efforts.

Staci Gulbin, MS, MEd, RD, LDN

Sources:

National Institutes of Health (2017 March 1). “Older Bones Benefit from Dairy Plus Vitamin D” https://medlineplus.gov/news/fullstory_163861.html

National Institutes of Health Osteoporosis and Related Bone Diseases National Resource Center (2014 Nov). “What is Osteoporosis? Fast Facts: An Easy to Read Series of Publications for the Public” https://www.niams.nih.gov/health_info/bone/osteoporosis/osteoporosis_ff.asp

Calcium/Vitamin D

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